Nov. 13-17

Monday: Beef stew, winter blend vegetables, coconut cream pie and cheddar biscuit.

Tuesday: Baked chicken, twice-baked style potatoes, spinach salad with raspberry vinaigrette, pineapple tidbits and roll.

Wednesday: Meatloaf, baby red potatoes, corn, red velvet cake and bread.

Thursday: Chopped steak in burgundy mushroom sauce, mashed potatoes, fruited gelatin and roll.

Friday: Macaroni and cheese, broccoli cuts, tossed salad, apple slices and bread.

LOCATIONS (Meals served at 11:30 a.m.)

Columbus: Senior Center, 920-623-9215, Monday through Friday.

Pardeeville: Angie W. Cox Library, 429-4962, Monday through Friday.

Portage: City Hall, 742-8726, Monday through Friday.

Poynette: Village Hall, 635-2122, ext. 435, Monday through Friday.

Lodi: Lodi Elementary School, Mondays.


Nov. 13-17

Monday: Roasted tomato soup, egg salad sandwich, seven-layer salad and fruited yogurt.

Tuesday: Chicken Parmesan, rice and vegetables, spinach and frosted grapes.

Wednesday: Turkey and gravy, mashed potatoes, stuffing with cranberries, bean medley and mixed berry crisp.

Thursday: Seafood Alfredo, pasta, stewed tomatoes and zucchini, peaches and cake.

Friday: Baked potato with diced ham, cheesy broccoli and cranberry applesauce.

LOCATIONS (Meals served at 11:30 a.m.)

Montello: Marquette County Senior Center, 297-3146, Monday through Friday.

Oxford: Village Hall, 297-3146, Tuesday and Thursday.

Packwaukee: Town Hall, 297-3146, Monday and Wednesday.

Westfield: Village Hall, 297-3146, Monday through Friday.

Neshkoro: Senior Center/Library, 297-3146, Monday, Wednesday and Friday.

Endeavor: Civic Center, 297-3146, Wednesday.