Feast and Field heads to the Deep South to learn about the importance of CSAs (and all things agriculture) with Hawkins Homestead Farm, a suburban farm in Kinsey, Alabama. We explore how access to fresh produce is made possible with various types of urban farming, and how — and why — to compost your scraps once you’re done with them.
Plus, we show how to make the most out of your CSA delivery with a handful of vegetarian recipes to utilize your various ingredients, complete with our seasonal produce guide so you always know what’s in season — regardless of where you reside.
The Kinsey, Alabama, couple has a thriving organic CSA from just a quarter-acre of land.
You don’t need acreage to grow your own fresh produce. Explore options to start a garden on your roof, balcony or even indoors.
Tips for starting your own compost pile with kitchen scraps to create natural fertilizer for your garden.
No matter where you live, this seasonal produce guide will help you find what’s fresh year-round.
Don’t let your farmers' market haul or CSA delivery go unused; capitalize on fresh, local produce with these meat-free recipes.